whatwouldkristindo:

spydrz:

micahplease:

I’ve been listening to a lot of classic reggae lately and inspiration struck, so I made this. The ridiculous US ban on Kinder eggs makes me feel decidedly un-irie.

Kinderüberraschungseier für Amerikaner!

I thought the ban was lifted very recently. Was I mistaken?

No it wasn’t lifted. Still illegal 


npr:

Famous for its grain, pork products and black truffles, this region’s cuisine exemplifies the cardinal virtues of all Italian cooking: simplicity, tradition and respect for fresh, local ingredients. Food writer Tom Gilbert recalls his time there with recipes for pasta, soup and salad.

via Kitchen Window: Bringing Home The Essence Of Umbria, Italy

Get recipes for Strangozzi Al Tartufo (Strangozzi Pasta With Black Truffle Sauce), Minestra Di Zucca, Farro E Verdure (Squash And Farro Soup With Greens), Penne Alla Norcina (Penne In The Style Of Norcia) and Insalata Di Farro (Cold Farro Salad).

Photo: Tom Gilbert for NPR




Quinoa reverse bowl with Cannellini beans and assorted vegetables.

Topped with deep fried sage leaves.


Homemade sweet potato gnocchi with kale pesto.


Arroz con pescado a la Veracruzana.


Lettuce, avocado, pineapple, cucumber and roasted peanuts salad, served with a soy sauce-olive oil and poppy seed vinaigrette.


Food I’ve been making in the last few weeks.

Homemade quinoa crab cakes, serve with hot sauce and a side of oven roasted rosemary potatoes.


sady1981:

#mignon #pizza #pizzetta #margherita (Taken with Instagram at Fratelli La Bufala)

That’s what I need now. That’s what I need all the time.


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